

"We’ve already come a long way since we left IndieBio, where we created the world’s first clean
(...) "We’ve already come a long way since we left IndieBio, where we created the world’s first clean fish cakes to ever be eaten (video...


"Finless Foods celebrated its one-year anniversary in March, and the startup has had an incredi
Finless Foods’s CEO and co-founder Mike Selden earlier announced that Finless Foods raised $3.5 million in seed funding. The round of...


Finless Foods Raises $3.5 Million for Cultured Bluefin Tuna
Today cultured seafood company Finless Foods CEO & Co-founder Mike Selden wrote a piece on Medium announcing that they had closed a $3.5...


Finless Foods on "2018 Game Changers" by CBInsights
CBInsights published a very interesting report titled "Game Changers 2018". But what do "Game Changers" really mean? The term refers to...


Technology can help water conservation
The technology saves animals, energy and water. Just for example, meat and dairy products account for 70 percent of global water...


Clean meat is the future of meat
"In 30 years or so, I believe we will look back and be shocked at what was the accepted way we killed animals en masse for food. I think...


Mike Selden (Finless Foods - Founder & CEO) on GeekPark Innovation Festival 2018 (Beijing)
"Really pleased to bring clean fish did the thousands of people excited about technology and sustainability in Beijing at #geekpark IF."...


Finless Foods wants its lab-grown tuna to hit the market in 2019
Dive Brief: Finless Foods, a startup developing cell-cultured fish, has cut production costs by 50% since September and hopes to achieve...


‘Lab Fish’ Startup To Match Price Of Bluefin Tuna By 2019
Food tech company ‘Finless Foods’ has announced they plan to make it accessible and cheap for customers to eat seafood without destroying...


Cultured fish co Finless Foods aims to achieve price parity with Bluefin tuna by the end of 2019
Bay area start-up Finless Foods – one of a new wave of cellular agriculture companies producing meat by culturing cells (without raising...